McCormick Black Garlic Salt 712g/25oz/1.10lbs

McCORMICK SEASONINGS | BLACK GARLIC SALT | SPICES & SEASONINGS

DESCRIPTION:

Black garlic salt is known for adding umami and depth of flavor. An Umami rich blend of coarse sea salt with the savory flavor of fermented black garlic. Perfect on steaks and Chops Black garlic is regular garlic that has been fermented or aged at a controlled temperature and humidity over several weeks. The process gives it a deep black color, soft texture, and a sweet, tangy flavor reminiscent of balsamic vinegar, tamarind, or molasses.

What Is Black Garlic Salt?
Black garlic salt is a seasoning blend made by:

1. Grinding black garlic into a paste or powder.
2. Mixing it with salt (sea salt is common).
3. Sometimes drying the mixture for better shelf stability.

FEATURES & FUNCTIONS:

• 712g/25oz/1.10lbs of Premium McCormic Black Garlic Salt.
• Soups and stews.
• Popcorn or fries.
• Roasted vegetables.
• Eggs and avocado toast.
• Steaks and grilled meats.
• Garlic fermented for at least 90 days for savory flavor.

INGREDIENTS:
Sea Salt, Black Garlic, Garlic, and Calcium Silicate(To Make Free Flow)

ORIGIN:
United States of America