SIAG Premium Italian Whole Bean Coffee 2lbs/907.1g/32oz (Medium Roast)
SIAG ITALIAN COFFEE | SIAG NAPOLI EXTRA | WHOLE NEAN & MEDIUM ROAST
DESCRIPTION:
From careful slow roasting at temperature controlled, naturally air-cooled, left to rest in special
silos before being packaged. Our fresh ground coffee is composed of 50% Arabica cultivated in South America
fused with the best Brazilian Santos and 50% Robusta from Uganda and Cameroon.
Welcome to our coffee roasting experience, where the journey of transforming raw beans into a rich, aromatic brew begins. All starts with the careful
selection of high-quality green coffee beans, sourced from the finest farms around the world. Our Master Roasters carefully craft each small batch to bring out the unique characteristics of the beans and then the optimal grind. A cooling process takes place
before packaging to ensure the most flavorful ground coffee.
Notes of Caramel and Dark Chocolate. Savor the complexity in every cup.
From careful slow roasting at temperature controlled, naturally air-cooled, left to rest in
special silos before being packaged. Our fresh ground coffee is composed of 50% Arabica cultivated in
South America fused with Brazilian Santos and 50% Robusta from Uganda and Cameroon
Aroma and Taste:
Ideal for coffee lovers looking for a coffee with a sweet and fruity aroma, it is balanced and well rounded for the palate;
the medium roast defines its good character and aromatic richness. The perception of taste is slightly bitter with the
right balance of flavors and aromas with assorted notes of beech wood for a real Neapolitan product as good as served at
the cafe. The exquisite flavor and 100% natural aroma is roasted, grounded and packaged on premise at our operational
headquarters in Naples.
FEATURES & FUNCTIONS:
- 2lbs/907.1g/32oz of Premium Italian Roasted Beans From Naples.
- Texture/Grind: Whole Bean Coffee.
- Roast Profile: Medium Roast.
- Flavor Profile: Notes of Caramel and Dark Chocolate. Savor the complexity in every cup.
- Blend of 50% Arabica cultivated in South America fused with Brazilian Santos and 50% Robusta from Uganda and Cameroon.
INGREDIENTS:
Blend of Arabica & Robusta Coffees From Brazil, Uganda and Cameroon
ORIGIN:
Naples, Italy.
