Spice Supreme Pure Ground Cinnamon 3.75oz/92g
SPICE SUPREME | PURE GROUND CINNAMON | SPICES & SEASONINGS
DESCRIPTIONS:
Cinnamon is a popular classic spice, known since 2800 BC. It is obtained from the inner bark of the Cinnamomum cinnamomum tree.
There are several types of cinnamon, depending on the tree from which it is produced. Cinnamon is the most common, Chinese cinnamon,
Malabar cinnamon, and cinnamon spice.
It has a delicate, distinctive aroma and a sweet, slightly pungent flavor. It pairs well with many other hot and tart spices.
In home cooking, it's added to all dishes that call for sugar.
Cinnamon is added to various baked goods (muffins, Easter cakes, gingerbread, pies with pumpkin, apple, cherry, and strawberry fillings),
as well as fruit salads. In Russia, cinnamon was always added to porridge, while in the East, it was added to sweets, pilafs, and fish dishes.
Cinnamon pairs beautifully with lamb, pork, and chicken. Milk, fruit, vegetable, and fish soups, as well as wine and fruit sauces, are prepared
with cinnamon. In many countries, cinnamon is used in preserving mushrooms, pickling lingonberries and cranberries, and pickling watermelons and tomatoes.
Cinnamon beautifully flavors liqueurs, punches, grogs, homemade drinks, and desserts. It is included in curry mixes, dry perfumes, and Yerevan mix.
FEATURES & FUNCTIONS:
- 3.75oz/92g of Premium Ground Cinnamon.
- It pairs well with many other hot and tart spices.
- Cinnamon pairs beautifully with lamb, pork, and chicken. Milk, fruit, vegetable, and fish soups.
- Cinnamon is used in preserving mushrooms, pickling lingonberries and cranberries, and pickling watermelons and tomatoes.
INGREDIENTS:
Pure Ground Cinnamon
ORIGIN:
United States of America.
