Szeged Steak Rub Seasoning 5oz/142g Tin
SZEGED | STEAK RUB | SPICES & SEASONINGS
DESCRIPTIONS:
This rub works well on every cut of steak, including Delmonico, New York strip, Porterhouse and all cuts in between!
A steak rub is a blend of herbs, spices, and seasonings used to enhance the flavor of a steak before cooking. It helps to add depth and complexity to the meat and can be tailored to suit individual tastes. Here's a basic recipe for a delicious steak rub:
2 tablespoons of coarse salt (such as sea salt or kosher salt).
1 tablespoon of freshly ground black pepper.
1 tablespoon of paprika (smoked paprika if you prefer a smoky flavor).
1 tablespoon of garlic powder.
1 tablespoon of onion powder.
1 teaspoon of dried thyme.
1 teaspoon of dried oregano.
1/2 teaspoon of cayenne pepper (adjust to your desired level of spiciness)
Remember that the above recipe is just a starting point. Feel free to adjust the ingredients to suit your taste preferences. If you like more heat, increase the amount of cayenne pepper, or if you prefer a smokier flavor, add a bit of smoked paprika. The beauty of a steak rub is that you can customize it to create your perfect blend. Enjoy your deliciously seasoned steaks!
FEATURES & FUNCTIONS:
5oz/142g Steaak Rub Seasoning Tin.
Premium Szeged Steak Rub Seasoning.
INGREDIENTS:
Salt, Whole and Ground Spices including Paprika, Dehydrated Garlic and Onion, Extractives of Celery, Jalapeno Peppers, Dill Seed and Paprika, Soybean Oil.
ORIGIN:
United States of America