BBQ King FISH Rub 2.46oz

$9.99

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BBQ King FISH Rub 2.46oz/70g

BBQ KING SEASONINGS | FISH RUB | RUBS & SEASONINGS

DESCRIPTIONS:

Fish Rub is the ideal mixture for a fish-based barbecue that surprises your guests. BBQ King Fish Rub 70g is a premium dry seasoning blend specially crafted to enhance the natural flavor of fish and seafood. It combines the freshness of Sicilian organic lemon peel with aromatic Mediterranean herbs to create a bright, balanced seasoning that complements rather than overpowers delicate seafood.

  • Ideal for fish fillets, shellfish, prawns, vegetables, and potatoes.
  • Fresh citrus aroma from organic Sicilian lemon peel.
  • Balanced with thyme, sage, parsley, black pepper, garlic, and onion.
  • Coarse texture helps the seasoning adhere well and develop great flavor during grilling or roasting.
  • Can be used as a dry rub or mixed with olive oil and lemon juice as a wet rub.

The freshness of organic lemon rind from Sicily combines with the lightness of thyme and sage: a perfect trio of tastes that gives flavour to salmon fillets, white fish and shellfish. Rub has a very thick texture, also given by ground parsley and salt crystals, and it also has a unique and intense scent. Also in small amounts, this rub offers taste to your barbecue-cooked fish, turning it into a very new dish.

The mix can be also used with the wet rubbing technique, adding lemon and oil to it: you can directly sprinkle this sauce over the freshly cooked food, obtaining a stronger and fresher taste.

Simply coat the fish lightly with olive oil (optional), season generously with the rub, let it rest for 10–15 minutes, then grill, bake, or pan-sear until cooked. The citrus and herbs create a fresh Mediterranean-style flavor with a mild savory finish.

FEATURES & FUNCTIONS:
  • 2.46oz/70g of Premium Quality FISH Rub Seasoning.
  • Gluten Free Without preservatives and dyes.
  • 100% Natural, 100% Italian.
  • Sweet and Sour Rub in a single Bite.
  • Fine-textured blend for even coating and maximum flavor.
  • Cuts of Meat: Fish, Shellfish, Vegetables and Potato.
  • The Ideal Rub to meet all needs - Sous Vide, Barbecue and Grill.
  • Suggested uses: Grilled salmon, snapper, tilapia, cod, and sea bass, Shrimp, lobster, and other shellfish, Roasted or grilled vegetables, Oven-baked potatoes.

INGREDIENTS:
Whole Sea Salt, Organic lemon peel flour, Black pepper, Dried parsley, Dried thyme, Garlic, Onion powder, Allspice, Fresh sage.

ORIGIN:
Product of Italy.

  • Model:BBQ KING FISH RUB
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MANUFACTURER INFO
BBQ KING RUBS
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