Vermont Maple Bourbon BBQ Rub 8oz/226g
PRICE CUTTER | VERMONT MAPLE BOURBON | SPICES & SEASONINGS
DESCRIPTION:
The Vermont Maple Bourbon BBQ Rub is perfect for those who enjoy a blend of sweet, smoky, and savory flavors in their BBQ dishes.
The Vermont Maple Bourbon BBQ Rub is a gourmet seasoning blend designed to impart a rich, sweet, and savory flavor to grilled or smoked meats.
This rub typically combines the natural sweetness of Vermont maple syrup with the deep, complex notes of bourbon, creating a unique and
delicious taste profile. Here are some key characteristics and common ingredients of this rub:
Key Characteristics:
- Aromatic: A blend of spices that creates a fragrant and appetizing aroma.
- Versatile: Suitable for various meats such as pork, chicken, beef, and even seafood.
- Smoky Undertones: Often, smoked paprika or similar spices are included to enhance the smoky flavor profile.
- Sweet and Savory: The maple syrup adds a natural sweetness, while the bourbon provides depth and complexity.
Common Ingredients:
- Garlic Powder: Adds a savory depth.
- Paprika: For color and a mild smoky flavor.
- Black Pepper: Adds a touch of heat and complexity.
- Herbs: Such as thyme or rosemary for an aromatic touch.
- Bourbon Powder/Extract: Adds the signature bourbon notes.
- Onion Powder: Complements the garlic for a balanced savory base.
- Brown Sugar: Enhances the sweetness and helps with caramelization.
- Salt: Essential for enhancing the overall flavor and seasoning the meat.
- Chili Powder/Cayenne Pepper: For a subtle kick of spice (optional based on preference).
- Maple Sugar/Syrup: The primary sweetening agent, providing that distinctive Vermont maple flavor.
FEATURES & FUNCTIONS:
- Pairing: Complements BBQ sauces, especially those with sweet or smoky profiles.
- Cooking Methods: Works well with low and slow cooking methods like smoking, but also great for direct grilling.
- Application: Generously rub the blend onto the meat before grilling or smoking. Allow it to sit for at least 30 minutes to let the flavors penetrate.
INGREDIENTS:
Tomato, Vermont Maple Sugar,
Molasses, Demerara Sugar, Apple Cider
Vinegar (Maltodextrin, Apple Cider Vinegar,
Modified Food Starch), Worcestershire Sauce
(Sugar, Hydrolyzed Corn Protein, Sodium
Diacetate, Maltodextrin, Salt, Spices, Xanthan
Gum, Dehydrated Onion, Mustard, Dehydrated
Garlic), Salt, Natural Flavors, Dehydrated Onion,
Lemon Juice With Lemon Oil, Spice, Dehydrated
Garlic, Kentucky Bourbon, Citric Acid, Natural
Apple Flavor, and Silicon Dioxide
Added to Prevent Caking.
Includes Real Vt Maple Sugar
And)kentucky Bourbon!
ORIGIN:
United States of America
