Tony Chacheres Creole Seasoning 8oz (Original)
TONY CHACHERES | ORIGINAL CREOLE SEASONING | SPICES & SEASONINGS
DESCRIPTION:
Tony Chacheres Original Creole Seasoning is an extraordinary blend of flavorful spices prized by cooks everywhere. Experience how much it actually enhances the flavor of meats, seafood, poultry, vegetables, eggs, soups, stews, salads and even barbecue and french fries. There is no finer seasoning. Use it anytime, anywhere on any type of food.
The Tony Chacheres Creole Seasoning is a blend of spices that can be used to enhance the taste of meat, seafood, poultry, vegetables, eggs, soups, salads, and more. It can be used to replace salt in dishes for added flavor and spice.
Tony Chachere was a real man, one who loved life and knew how to cook. The folks in Acadiana referred to him as the "Ole Master" of fine Cajun cuisine. That was almost 100 years ago. Today, the Tony Chachere's Brand has grown from a simple Creole Seasoning to one you'd like to pour on or stir into almost everything: gumbo, jambalaya, etoufees, gravies and roux, stuffed chickens, smoked sausage, boudin and tur-duc-hens. Good flavor spreads fast and it all began in a little Louisiana town.
The original product that created the Creole Seasoning category. An extraordinary blend of flavorful spices prized by cooks everywhere
FEATURES & FUNCTIONS:
- Use instead of salt and pepper.
- Great on all types of meat.
- Flavorful blend of spices.
- 0g trans fat, 0mg cholesterol, No added MSG.
- The number one selling Creole Seasoning nationally.
- >Ideal for vegetables, meat, fish, eggs, soup, and more.
INGREDIENTS:
Salt, Red Pepper, Black Pepper, Chili Powder(Chili pepper, Spiices, Salt, Garlic Powder, dehydrated Garlic, Silicon Dioxide(anti-caking agent)
ORIGIN:
United States of America
