Rural King Garlic Salt 17.5oz/496g/1.1lbs
RURAL KING SEASONINGS | GARLIC SALT | RUBS & SEASONINGS
Garlic salt is a savory seasoning blend made from ground garlic and salt,
designed to add bold, aromatic flavor with zero fuss. It delivers the punchy
warmth of garlic balanced by salt’s clean bite, making it an easy all-in-one way to season food.
This fine, granular salt blend is a great benefit to cooks, since it allows for lots of flavor without imparting extra volume or weight to dishes.
This salt is not as dusty as some commercial varieties and contains no added MSG. Use this garlic salt in hamburger or homemade sausage mix for
additional flavor, or try sprinkling it into stews, soups or even on popcorn.
Perfect for meats, vegetables, fries, popcorn, pasta, eggs, and marinades, garlic salt melts smoothly
into dishes and boosts flavor fast—no chopping or measuring needed. A little goes a long way, bringing
that classic garlicky goodness with a salty finish that just works.
Use it to season ground beef for hamburgers, chili, taco filling and enchiladas, or casseroles such as shepherd's pie,
baked ziti and lasagna. Add to your mashed/roasted or sautéed potatoes for a flavorful side dish. Excellent on pasta.
Flavorful salt alternative. Butter French bread, sprinkle with garlic salt and bake for superb garlic toast.
FEATURES & FUNCTIONS:
- 17.5oz/496g/1.1lbs of Premium Garlic Salt.
- Excellent on pasta, baked ziti and lasagna.
- Perfect for meats, vegetables, fries, popcorn, pasta, eggs, and marinades.
- Use it to season Ground Beef, Hamburgers, Chili, Taco Filing, Enchiladas, Casseroles.
INGREDIENTS:
Salt, Dried Garlic.
ORIGIN:
United States of America.
